Wafers Charcoal

Dark and crisp wafers made with stone-ground flour, grown and milled in England.

Ingredients Stoneground Wholemeal Flour, Corn Oil, Autolysed Yeast, Salt, Mixed Barley Flour, Malt Extract, Sodium Bicarbonate, Charcoal Powder.

Goes well with The dark colour of these crackers makes them an elegant addition to any cheese platter. These thin, crisp wafers are also a good carrier for pates and savoury spreads.